Snacks
Pani Puri with spicy roasted black Channa stuffing
Cauliflower pizza, enchilada sauce base, lightly layered Monterey jack cheese, roasted spicy chickpeas, topped with a layer of Pico de Gallo and fire roasted hot sauce as needed
Close up of a slice of the chickpea pizza
Roasted garlic and hassleback butternut squash topped with garlic butter/ caramelized basil and cherry tomatoes sauce all on whipped feta cheese
Pre butternut squash roast
Burrata, cherry tomato and basil on sourdough bread, topped with salt and olive oil
Italian/ Indian roasted potatoes with spicy homemade bread crumbs and mozzarella
Roasted vine tomato and garlic soup with green chilies and coriander blended in, along with fresh artisan bread
Roasted tomato and onion salsa, blended with fresh onion and tomato as well & Guacamole
Cilantro lime salsa verde
Chipotle chicken marinated in chipotle sauce, adobo and canned tomato and chilies. Beans: garlic, onion, cheddar cheese, Monterey jack cheese
Spicy, lime avocado with blended dry red chilis, arrabiata and mozzarella, parm topped with Indian spices and arugula all on sourdough bread
Pre slow cooked THC infused chipotle chicken dip with and THC infused butter
Stuffed Bella mushrooms, with a spicy Indian béchamel stuffing
Spicy grilled kale
